Publications

Wikoff D, Fitch S. 2024. Evidence‐based methods in toxicology: Systematic review and systematic evidence mapping. Chapter 32 in: Paustenbach DJ (ed), Human and Ecological Risk Assessment: Theory and Practice, Third Edition, pp. 1133–1148. Wiley, ISBN: 978-1-119-74296-8.

Ierardi AM, Burns A, Urban A, Finley B. 2024. A risk assessment of cosmetic talc for the development of mesothelioma and ovarian cancer. Chapter 13 in: Paustenbach DJ (ed), Human and Ecological Risk Assessment: Theory and Practice, Third Edition. Wiley, ISBN: 978-1-119-74296-8, pp. 541–570.

Hirani RN, Bare JL, Mathis C. 2024. Health risk assessment of consumer products: Case studies of DEHP exposure from disposable plastic packaging and formaldehyde exposure from a residential couch. Chapter 11 in: Paustenbach DJ (ed), Human and Ecological Risk Assessment: Theory and Practice, Third Edition. Wiley, ISBN: 978-1-119-74296-8, pp. 499–524.

Kougias DG, Killius A, Collins J, Russman E, Maddaloni M. 2024. Per- and polyfluoroalkyl substances (PFAS) in drinking water: A retrospective case series with risk assessments. Chapter 7 in: Paustenbach DJ (ed), Human and Ecological Risk Assessment: Theory and Practice, Third Edition. Wiley, ISBN: 978-1-119-74296-8, pp. 337–396.

Wikoff D, Fitch S. 2024. Systematic reviews and evidence-based methods in toxicology. In: Wexler P (ed), Encyclopedia of Toxicology. Elsevier, pp. 875–882.

Mitenius N, van de Ligt J. 2023. Food factory design to prevent deliberate product adulteration. Chapter 11 in: Holah J, Lelieveld HLM, Moerman F (eds), Hygienic Design of Food Factories. Woodhead Publishing Series in Science, Technology and Nutrition, pp. 203–220, ISBN 978-0-12-822618-6.

Mitenius N, van de Ligt J. 2023. Food defense. Chapter 41 in: Andersen V, Lelieveld H, Motarjemi Y (eds), Food Safety Management: A Practical Guide for the Food Industry. Academic Press, pp. 887–903; ISBN 978-0-12-820013-1.

Britt JK. 2023. Insect repellents (DEET) and others. In: Patty’s Industrial Hygiene and Toxicology. John Wiley & Sons; https://doi.org/10.1002/0471125474.tox140.

Henderson RG, Nguyen H. 2022. Pathways to the US supplement market: New Dietary Ingredient notification and Generally Recognized as Safe determination. Chapter 19 in: Ruthsatz M, Wong AW (eds), Nutrition, Health, and Disease: Regulatory Policy Matters. Regulatory Affairs Professionals Society (RAPS), online store.

Henderson RG, Nguyen H. 2022. Pathways to the US supplement market: New Dietary Ingredient Notification and Generally Recognized as Safe Determination. Chapter 19 in: Ruthsatz M, Wong AW (eds), Nutrition, Health, and Disease: Regulatory Policy Matters. Regulatory Affairs Professionals Society, E-Book, 427 pp., ISBN: 978-1-947493-82-7.

Fryzek J, Frankenfeld C, Movva N, Bylsma L, Aquavella J. 2022. Insights into epidemiology. Chapter 21 in: Roberts SM, James RC, Williams PL (Eds), Principles of Toxicology: Environmental and Industrial Applications, Fourth edition. John Wiley & Sons, Inc., Hoboken, NJ, EISBN 1119635195.

Sampedro F. 2021. Risk ranking: Moving towards a risk-based inspection and surveillance system. In: Pérez-Rodríguez, F (ed). Risk Assessment Methods for Biological and Chemical Hazards. CRC Press, Boca Raton, FL.

Sampedro F. 2021. Qualitative (semi-quantitative) risk assessment: Example of application for the design of a risk-based food inspection system. In: Application of Risk Analysis in Management: One Health Focus. Instituto de Saúde (SES), Brazil.

Conrad F, Schober M, Nielsen D, Reichert H. 2020. Virtual interviewers, social identities, and survey measurement error. Chap 11 in: Olson K, Smyth JD, Dykema J, et al. (eds), Interviewer Effects from a Total Survey Error Perspective. CRC Press, Boca Raton, FL.

Covington TR, Gearhart JM. 2020. Sensitivity and Monte Carlo analysis techniques and their use in uncertainty, variability, and population analysis. In: Fisher JW, Gearhart JM, Lin Z (eds), Physiologically Based Pharmacokinetic (PBPK) Modeling, pp. 211–242. Academic Press.

Frankenfeld CL. 2020. Isoflavones. In: Tomás-Barberán FA, González-Sarrías A, García-Villalba R (eds), Dietary (Poly)Phenols: Their Metabolism and Health Effects. Wiley, ISBN: 9781119563747.

Mihalchik-Burhans AL, Rogers EN. 2019. Considerations for leachables and extractables testing. In: Gad S (ed), Integrated Safety and Risk Assessment for Medical Devices and Combination Products, pp. 239–263. Springer.

Mihalchik-Burhans AL, Sullivan DW. 2019. Bridging issues of route. In: Gad S (ed), Integrated Safety and Risk Assessment for Medical Devices and Combination Products, pp. 273–297. Springer.

Kimzey AL, Piche M-S, Wood M, Weir AB, Lansita J. 2018. 11.19 – Immunophenotyping in drug development. In: Comprehensive Toxicology, 3^rd Ed. Vol 11:399–427.

Panko J, Kreider M, Unice K. 2018. Review of tire wear emissions. Chapter 7 in: Amato (ed)., Non-Exhaust Emissions — An Urban Air Quality Problem for Public Health; Impact and Mitigation Measures. Elsevier, Amsterdam, Netherlands, pp.147–160.