2023 (3 POSTS)
Wikoff D , Fitch S . 2024. Systematic reviews and evidence-based methods in toxicology. In: Wexler P (ed), Encyclopedia of Toxicology. Elsevier, pp. 875–882.
Topics: Systematic Review , Toxicology
Mitenius N, van de Ligt J . 2023. Food factory design to prevent deliberate product adulteration. Chapter 11 in: Holah J, Lelieveld HLM, Moerman F (eds), Hygienic Design of Food Factories. Woodhead Publishing Series in Science, Technology and Nutrition, pp. 203–220, ISBN 978-0-12-822618-6.
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Topics: Food science
Mitenius N, van de Ligt J . 2023. Food defense. Chapter 41 in: Andersen V, Lelieveld H, Motarjemi Y (eds), Food Safety Management: A Practical Guide for the Food Industry. Academic Press, pp. 887–903; ISBN 978-0-12-820013-1.
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Topics: Food science
2022 (3 POSTS)
Henderson RG , Nguyen H. 2022. Pathways to the US supplement market: New Dietary Ingredient notification and Generally Recognized as Safe determination. Chapter 19 in: Ruthsatz M, Wong AW (eds), Nutrition, Health, and Disease: Regulatory Policy Matters. Regulatory Affairs Professionals Society (RAPS), online store .
Topics: Food science
Henderson RG , Nguyen H. 2022. Pathways to the US supplement market: New Dietary Ingredient Notification and Generally Recognized as Safe Determination. Chapter 19 in: Ruthsatz M, Wong AW (eds), Nutrition, Health, and Disease: Regulatory Policy Matters. Regulatory Affairs Professionals Society, E-Book, 427 pp., ISBN: 978-1-947493-82-7.
Topics: Food science , nutrition
Fryzek J , Frankenfeld C, Movva N , Bylsma L , Aquavella J. 2022. Insights into epidemiology. Chapter 21 in: Roberts SM, James RC, Williams PL (Eds), Principles of Toxicology: Environmental and Industrial Applications, Fourth edition. John Wiley & Sons, Inc. , Hoboken, NJ, EISBN 1119635195.
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Topics: Epidemiology
2021 (2 POSTS)
Sampedro F . 2021. Risk ranking: Moving towards a risk-based inspection and surveillance system. In: Pérez-Rodríguez, F (ed). Risk Assessment Methods for Biological and Chemical Hazards . CRC Press, Boca Raton, FL.
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Topics: Food science
Sampedro F . 2021. Qualitative (semi-quantitative) risk assessment: Example of application for the design of a risk-based food inspection system. In: Application of Risk Analysis in Management: One Health Focus. Instituto de Saúde (SES), Brazil.
Topics: Food science
2020 (3 POSTS)
Conrad F, Schober M, Nielsen D, Reichert H . 2020. Virtual interviewers, social identities, and survey measurement error. Chap 11 in: Olson K, Smyth JD, Dykema J, et al. (eds), Interviewer Effects from a Total Survey Error Perspective. CRC Press, Boca Raton, FL.
Topics: Epidemiology
Frankenfeld CL . 2020. Isoflavones. In: Tomás-Barberán FA, González-Sarrías A, García-Villalba R (eds), Dietary (Poly)Phenols: Their Metabolism and Health Effects. Wiley, ISBN: 9781119563747.
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Topics: Epidemiology
Nelson CB, Broor S, Fryzek J , Wairagkar NS. 2020. Respiratory syncytial virus. Chapter 59 in: Vashishtha VM (Ed), IAP Textbook of Vaccines, Second Edition. Indian Academy of Pediatrics.
Topics: Epidemiology
2019 (2 POSTS)
Mihalchik-Burhans AL , Rogers EN. 2019. Considerations for leachables and extractables testing. In: Gad S (ed), Integrated Safety and Risk Assessment for Medical Devices and Combination Products, pp. 239–263. Springer .
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Topics: Toxicology
Mihalchik-Burhans AL , Sullivan DW. 2019. Bridging issues of route. In: Gad S (ed), Integrated Safety and Risk Assessment for Medical Devices and Combination Products, pp. 273–297. Springer .
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Topics: Toxicology
2018 (5 POSTS)
Kimzey AL , Piche M-S, Wood M , Weir AB, Lansita J. 2018. 11.19 – Immunophenotyping in drug development. In: Comprehensive Toxicology, 3rd Ed. Vol 11:399–427 .
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Topics: Toxicology
Panko J , Kreider M, Unice K. 2018. Review of tire wear emissions. Chapter 7 in: Amato (ed)., Non-Exhaust Emissions — An Urban Air Quality Problem for Public Health; Impact and Mitigation Measures. Elsevier , Amsterdam, Netherlands, pp.147–160.
Topics: Environmental Science
Lea IA , Borghoff S, Travlos GS. 2018. Electrolytes, blood gases and acid-base balance. In: Kurtz DM, Travlos GS (eds): The Clinical Chemistry of Laboratory Animals (3rd edition). CRC Press, Boca Raton, FL (https://doi.org/10.1201/9781315155807 ).
Topics: Toxicology
Verougstraete V, Henderson R , Mackie C, Newson T, Oller A. 2018. Human health (toxicity) assessment of complex inorganic materials. In: Verougstraete V (ed), Risk Management of Complex Inorganic Materials. Elsevier Inc. ISBN 978-0-12-811063-8.
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Topics: Metals
Mihalchik AL, Rogers EN. 2018. Classes of compounds with GI tract toxicity. Chapter 13 in: Gad SC (ed), Toxicology of the Gastrointestinal Tract. CRC Press .
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Topics: Toxicology
2017 (1 POST)
Greene T, Rogers S, Franzen A , Gentry R. 2017. A critical review of the literature to conduct a toxicity assessment for oral exposure to methyl salicylate. Crit Rev Toxicol 47(2):98–120. DOI:10.1080/10408444.2016.1236071.
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