Publication Topic

Sampedro F. 2021. Qualitative (semi-quantitative) risk assessment: Example of application for the design of a risk-based food inspection system. In: Application of Risk Analysis in Management: One Health Focus. Instituto de Saúde (SES), Brazil.

McEachran MC, Sampedro F, Travis DA, Phelps NBD. 2021. An expert-based risk ranking framework for assessing potential pathogens in the live baitfish trade. Transbound Emerg Dis 68(6):3643–3473; doi: 10.1111/tbed.13951. PMID: 33295097.

Shurson GC, Palowski A, van de Ligt JLG, Schroeder DC, Balestreri C, Urriola PE, Sampedro F. 2021. New perspectives for evaluating relative risks of African swine fever virus contamination in global feed ingredient supply chains. Transbound Emerg Dis, DOI: 10.1111/tbed.14174.

Costa M, Brusa V, Padola NL, Etcheverría A, Sampedro F, Fernandez PS, Leotta GA, Signorini ML. 2021. Analysis of scenarios to reduce the probability of acquiring hemolytic uremic syndrome associated with beef consumption. Food Sci Technol Int 28(7)613-621; doi: 10.1177/10820132211046124.

Wheeler MW, Westerhout J, Baumert JL, Remington BC. 2021. Bayesian stacked parametric survival with frailty components and interval‐censored failure times: An application to food allergy risk. Risk Anal 41(1):56-66; doi: 10.1111/risa.13585. PMCID: PMC7894991.

Houben GF, Baumert JL, Blom WM, Kruizinga AG, Meima MY, Remington BC, Wheeler MW, Westerhout J, Taylor SL. 2020. Full range of population eliciting dose values for 14 priority allergenic foods and recommendations for use in risk characterization. Food Chem Toxicol 146(Dec)111831; doi: 10.1016/j.fct.2020.111831. PMCID: PMC7864389.

Kieran TJ, Goodman SJ, Finger JW Jr, Thomas JC 4^th, Hamilton MT, Tuberville TD, Glenn TC. 2020. Microbiota of four tissue types in American alligators (Alligator mississippiensis) following extended dietary selenomethionine exposure. Bull Environ Contam Toxicol 105(3):381-386; doi: 10.1007/s00128-020-02961-3. PMID: 32794125.

Chappell GA, Britt JK, Borghoff SJ. 2020. Systematic assessment of mechanistic data for FDA-certified food colors and neurodevelopmental processes. Food Chem Toxicol 140(Jun):111310; doi: 10.1016/j.fct.2020.111310. PMID: 32275932.

Wikoff DS, Bennett DC, Brorby GP, Franke KS. 2020. Evaluation of potential human health risk associated with consumption of edible products from livestock fed ration supplemented with Red Lake Diatomaceous Earth. Food Addit Contam A 37(5):804-814; doi: 10.1080/19440049.2020.1727963. PMID: 32134694.

Remington BC, Westerhout J, Meima MY, Blom WM, Kruizinga AG, Wheeler MW, Taylor SL, Houben GF, Baumert JL. 2020. Updated population minimal eliciting dose distributions for use in risk assessment of 14 priority food allergens. Food Chem Toxicol 139(May):111259; doi: 10.1016/j.fct.2020.111259. PMCID: PMC7748293.

Heintz MM, McRee, R, Kumar, R, Baldwin, WS. 2020. Gender differences in diet-induced steatotic disease in Cyp2b-null mice. PLoS One 15(3):e0229896; doi: 10.1371/journal.pone.0229896. PMID: 32155178.

Heintz MM, McRee R, Kumar R, Baldwin WS. Gender differences in diet-induced nonalcoholic steatohepatitis (NASH) in Cyp2b-null mice. Society of Toxicology 59th Annual Meeting, Virtual, March 2020.

Brusa V, Costa M, Padola NL, Etcheverria A, Sampedro F, Fernandez PS, Leotta GA, Signorini ML. 2020. Quantitative risk assessment of haemolytic uremic syndrome associated with beef consumption in Argentina. PLOS ONE 15(11): e0242317.

Schaefer HR, Dennis S, Fitzpatrick S. 2020. Cadmium: Mitigation strategies to reduce dietary exposure. J Food Sci 85(2):260-267; doi: 10.1111/1750-3841.14997. PMID: 31957884.

Wikoff DS, Chappell GA, Fitch S, Doepker CL, Borghoff SJ. 2020. Lack of potential carcinogenicity for aspartame – Systematic evaluation and integration of mechanistic data into the totality of the evidence. Food Chem Toxicol 135(Jan):110866; doi: 10.1016/j.fct.2019.110866.

Czerkies LM, Finn KL, Kineman BD, Reichert HA, Cohen SS, Carvalho RS. 2019. Use of a partially hydrolyzed 100% whey-based infant formula with Lacrobacillus reuteri in infants with caregiver-perceived intolerance. J Pedat Health Nutr 1(1):19-26; doi: 10.14302/issn.2691-5014.jphn-19-3067.

van de Ligt J, Borghoff SJ, Yoon M, Ferguson LJ, DeMaio W, McClanahan RH. 2019. Nondetectable or minimal detectable residue levels of N-(n-butyl) thiophosphoric triamide in bovine tissues and milk from a 28-d NBPT dosing study. Translat An Sci 3(4)1606-1616; doi: 10.1093/tas/txz153.

Cekola P, Henrikson A, Reichert H, Cohen S, Huhmann M, Torres KA. Clinical use and safety of an amino acid-based infant formula in a real world setting. Poster at NASPGHAN, Chicago, IL, October 2019.

Heintz MM, McRee R, Baldwin WS. The role of Cyp2b in diet-induced nonalcoholic steatohepatitis. Invited speaker: Clemson University Environmental Toxicology Program Seminar, Clemson, SC, April 2019.

Storm HM, Shepard J, Czerkies LM, Kineman B, Cohen SS, Reichert H, Carvalho R. 2019. 2’-Fucosyllactose is well tolerated in a 100% whey, partially hydrolyzed infant formula with Bifidobacterium lactis: A randomized controlled trial. Global Pediat Health 6:1–10; doi: 10.1177/2333794X19833995. PMID: 30906817.